Toasting Bread [blog entry]

This is a true story.

Whenever I try to toast some bread I have to be really careful. Or else my bread will turn to ashes.

I don’t own a toaster and so I have to toast my bread in the oven. My oven works with gas and real fire, but the machine itself is so old it’s not even funny.

I also often forget I’m making toast, so I have to set up an alarm for when I think the toast might be done. When using this method, my toast is under-done. Basically this means the bread is not golden-brown the way you see in commercials and stuff.

 

My eyes are supposed to be green. [in case you were wondering].

What is your experience with toasting bread?

One thought on “Toasting Bread [blog entry]

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